EDIBLE LOS ANGELES PART 16. NATIVE FOODS
How do I love thee Native Foods…
Let me count the ways:
The Hollywood Bowl
The Scorpian Burger
The Mini Greens
the Berry Hibiscus Iced Tea
The Peanut Butter Parfait
etc, etc.
If you haven’t been to Native Foods (they have seven locations) treat yourself to some amazing, and very gently priced, vegan cuisine. Their portions are generous and they have a daily special that includes a soup, salad, or side for $9.95. Share that with a friend, add in a mini green sald, and save room for dessert!
I recently enjoyed the scorpion burger, which is a tempeh burger topped with chipotle sauce, lettuce, avocado and cashew cheese. Vegan, vegetarian or omnivore, I dare you not to like this sandwich!
I also LOVE the Hollywood Bowl, brown rice topped with a generous portion of veggies, sautéed greens and peanut sauce, crowned with two skewers of delicious (you read that correctly) tofu.
The peanut butter parfait is yummy, I’m working on a recipe at home that will emulate this wonderful creation (post to come!).
The servers are always friendly and make you feel welcome. They have a frequent diners card, get one of these and start adding up points for great rewards such as $10 off your next meal.